|
|
|
|---|---|---|
At 5:00 p.m. on November 16, 2007, students from Penn State York convened in at the Culinary Arts Center Restaurant to participate in the sixth annual Professional Dining Etiquette Program. |
||
|
|
|
|---|---|---|
|
||
|
|
|
|---|---|---|
|
Lynne Briel, President, The Professional Edge, Inc. and Certified Business Etiquette Trainer, conducted the hands-on Business Dining Etiquette session. Topics included:
The Student Activity Fee and Friends/Alumni of Penn State York sponsored this event. If you are interested in
please contact Suzanne Gladfelter, IST Internship Coordinator (sgladfelter@psu.edu). |
||
|
|
|
|---|